Indulge in PS. Cafe Classics like the Original Laksa Leaf Pesto ($26) and the iconic PS. Cafe Truffle Shoestring Fries ($17) at their newly opened outlet at I12 Katong. It features new outlet exclusives, Bali Beef Cheek Rendang Rice Bowl ($29) and PS. Katong Chendol Panna Cotta ($15).
Aside from the exquisite food, the new outlet’s diamond is inspired by seaside villas and subtleties of Peranakan designs. These add a lovely stimulating and undercurrent to the restaurant.
The new space moreover features a pet-friendly terrace, perfect for brunch with your minion shaggy friends! The unique diamond is moreover perfect for your Instagram feed, making it a unconfined meet-up spot with loved ones.
Sides
A must-try is the Truffle Shoestring Fries ($17), of course! Topped with a mountain of grated parmesan cheese, the truffle fries siphon a light fragrance that isn’t overwhelming. They use their in-house PS. Cafe truffle oil which adds the perfect finishing touch to it.
Crispy on the outside, fluffy on the inside, what’s not to love well-nigh this dish?
Mains
The Simply Seared Barramundi ($32) was succulent and divine. Its natural sweetness jelly-like perfectly with the linty risotto. I loved how the unexceptionable herby flavours widow dimension to the whole dish. Lemongrass and coconut flavours infuse the risotto while minced shrimp add sweetness which is then well-turned with the savoury char of the fish and subtle spicy notes of the sauce.
Green Goddess Pesto Penne ($26) is unconfined for a healthy and wholesome meal. Served with a generous serving of parmesan cheese shavings and their homemade herb and pine nut pistou, it was an extremely satisfying dish. If you are wondering, pistou is a sauce that is like pesto but with pine nuts.
Drinks
Another PS. Cafe speciality, their iced teas. The tangy Lemon Lime Iced Tea ($8) is a refreshing pairing with heavier, linty dishes. The Peach Iced Tea ($8) is a fruity suffusion that is well-turned with a hint of citrus.
Dessert
For dessert, their classics like the Sticky Date Pudding ($15) and the Double Chocolate Blackout Cake ($18) are succulent recommendations. The Katong outlet offers the sectional Chendol Panna Cotta ($15), inspired by local flavours.
Personally, I liked the Golden Banana Butterscotch Bundt ($18) considering it captures sweet, salty and fruity all in one.
PS. Cafe Katong offers a wide variety of dishes to enjoy in a unstudied yet elevated atmosphere. More information on PS Cafe Katong here.
PS. Cafe Katong
Address: 112 E Coast Rd, #01-01/02/03 I12 Katong, Singapore 428802
Opening Hours: 11.30 am – 10pm, Monday to Sunday